Flavours of Wales: Baking Cookbook, The - Gilli Davies, Huw Jones

Mae The Welsh Baking Cookbook yn cynnwys detholiad blasus o ryseitiau pobi traddodiadol a newydd, megis Bara Brith, Teisennau Berffro a Chacen Afal sir Benfro, gyda ffotograffau lliw chwaethus.

English Description: The Welsh Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. Complemented with tasteful colour photographs.

ISBN: 9781912050369

Awdur/Author: Gilli Davies, Huw Jones

Cyhoeddwr/Publisher: Graffeg

Dyddiad Cyhoeddi/Publication Date: 2017-10-06

Tudalennau/Pages: 48

Iaith/Language: EN

Argaeledd/Availability: Available