Flavours of Wales: The Welsh Lamb Cookbook

Product Description

ISBN: 9781912050277
Publication Date October 2017
Publisher: Graffeg, Llangennech

Format: Hardback, 157x157 mm, 48 pages

Language: English
The Welsh Lamb Cookbook
 features a selection of recipes celebrating one of Wales' most iconic foods - lamb. With recipes and flavours tailored to lamb throughout the year, from delicate, spring lamb to a stronger, late summer salt marsh lamb, complemented with tasteful colour photographs.

Mae The Welsh Lamb Cookbook yn cynnig detholiad amrywiol o ryseitiau blasus sy'n dathlu cyfoeth ac ansawdd da cig oen Cymreig, gyda ffotograffau lliw chwaethus.

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